Page 29 - voices-2021-08
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FIELD NOTES
Thoughts on
Summer BBQs Have u not derived a clue
On how to cook that BBQ?
Lots of charcoal u invest
Lee Coyne, ATMS See instructions for the rest!
Weenie world; now be time.
To grill amid the summer clime
Add on mustard, also relish
What more can we thus embellish?
Time to cook the burger tender
All the flavor it could render
Tastebuds fortified for thrill
Thank you for a working grill
VOICES! | AUGUST 2021 29
